Organization Section 1 Content Section 1 Content Left Section 1 Content Right KFC Corporation, based in Louisville, Kentucky, is one of the few brands in America that can boast about having a rich, 60+ year history of success and innovation. In fact, KFC is the world's most popular chicken restaurant chain and a division of Yum! Brands, the world's largest restaurant company. Yum! Brands consists of KFC, Taco Bell and Pizza Hut with more than 37,000 restaurants in over 117 countries and territories and more than 1 million associates. Yum! is ranked #214 on the Fortune 500 List and generated more than $13 billion in revenue in 2013.KFC US has over 80,000 employees and 600 different franchise organizations across the country. Consistent training is required to provide all of our guests an enjoyable and safe experience when they visit one of our 4,400 restaurants.Breakthrough University is KFC's learning and development resource that offers classes and workshops designed to build capability and know how around coaching your team, personal development, and technology to deliver World Class Operations. Breakthrough University delivers curriculum that is geared toward helping participants elevate their leadership and operational skills. Our training mission supports our People Promise, which is 'Be Your Best Self, Make a Difference, and Have Fun!' Our ultimate goal is to have the best guest experience in the industry. Section 2 Content Section 2 Content Left Section 2 Content Right Section 3 Content Section 3 Content Left Section 3 Content Right Section 4 Content Section 4 Content Left Section 4 Content Right Section 5 Content Section 5 Content Left Section 5 Content Right Section 6 Content Section 6 Content Left Section 6 Content Right Button Content Rail Content 1 Untitled [1] Untitled [2] Page Content Search in this Organization Other Ways to Search Advanced Search Browse Organizations Filter results: TypeCourseExamApprenticeshipActive CourseACE ID: KFCC-000302/01/2020 to 01/31/2023Recommended credits: 4 Read More CourseFood Production TrainingKFC Corporation CourseACE ID: KFCC-000402/01/2020 to 01/31/2023Recommended credits: 4 Read More CourseCustomer Service TrainingKFC Corporation CourseACE ID: KFCC-000502/01/2020 to 01/31/2023Recommended credits: 3 Read More CourseShift Supervisor TrainingKFC Corporation CourseACE ID: KFCC-000202/01/2020 to 01/31/2023Recommended credits: 4 Read More CourseAssistant Manager (AUM) and Restaurant General Manager (RGM Training)KFC Corporation CourseACE ID: KFCC-000102/01/2020 to 01/31/2023Recommended credits: 3 Read More CourseAbove Restaurant Leader (ARL) Training (includes Above Restaurant Leader (ARL) Capstone)KFC Corporation Loading... TitleACE IDOrganization's IDStart DateEnd DateTotal Recommended Credits Above Restaurant Leader (ARL) Training (includes Above Restaurant Leader (ARL) Capstone)KFCC-0001 02/01/202001/31/20233 Assistant Manager (AUM) and Restaurant General Manager (RGM Training)KFCC-0002 02/01/202001/31/20234 Customer Service TrainingKFCC-0004 02/01/202001/31/20234 Food Production TrainingKFCC-0003 02/01/202001/31/20234 Shift Supervisor TrainingKFCC-0005 02/01/202001/31/20233 1 Page Size: 10 25 50 100 250